Chef-owner of Singapore’s AMI Patisserie wins Pastry Talent of the Year Award 2025 by La Liste
Chef Makoto is the only Singapore-based chef and one of the very few from Asia to be recognised in this year’s La Liste ...
Chef Makoto is the only Singapore-based chef and one of the very few from Asia to be recognised in this year’s La Liste ...
Maxime is still the talk of the town. After being voted the most creative pastry chef by La Liste, he was voted Best Pastry Chef in the World by the World's 50 Best 2025. The famous pastry chef of Cheval Blanc, Café Vuitton and boulangerie Pleincœur has not finished delighting us.
'I wouldn't be where I am today if...' In this series, Le Monde interviews a personality about a decisive moment in their life. The multi-Michelin-starred chef recalls the flavors of his childhood in the local public garden, where his parents worked.
Looking for a snack that will wow everyone? Puff pastry and bacon come together in the most delicious way in this quick and easy recipe. Imagine crispy, flaky pastry wrapped around savory, crispy ...
Rose Gates of Atlanta-based Hi Honey Bakery shares recipes for a galette, focaccia and crinkle cookies, each featuring summer produce.
Lily Vanilli, aka Lily Jones, has been named among the world's "top talent" in a global pastry awards. Gastronomic travel guide LA LISTE has honoured the most talented chefs, bakers, cafes and ...
These summer vegetable puff pastry tarts come with an herby cream cheese spread and savory, colorful veggies like asparagus ...
A sign hanging above the door of Shikorina Bakeshop & Cafe greets guests with the welcoming message: “You deserve a sweet little treat.” If you heed its siren call and enter, you’ll find yourself ensconced in a cozy queer oasis with lofty ceilings and a soothing lavender interior. Lesbian and gay pride flags are proudly displayed front and center, and a pastry case beckons with enticing treats like homemade Pop-Tarts, cookies, banana bread, brownies, pie,...
Molly’s Cafe, a new 15-seat eatery by pastry chef Nichole Achram, is set to open this fall in East Grand Rapids’ Gaslight Village.
Duff Goldman, the TV personality and pastry chef, recently opened up about his relationship with Anne Burrell, the host of the Food Network show Secrets of a Restaurant Chef, after the news of Anne's ...
Pastry chef and fellow Food Network star Duff Goldman is reflecting on his years of friendship with Anne Goldman, days after her death at age 55.
Yotaka Martin grew up cooking alongside her mother in Thailand. Today, she strives to create authentic food that her Thai ...
Carla Henriques, the executive pastry chef at Hawksmoor, stops by Studio 1A to share her sweet recipe for the atomic sundae ...
Dr. Grande's covers topics related to counselor education and supervision including but not limited to mental health, human ...
Bread is widely considered one of the oldest foods, dating back thousands of years, but it’s still a favorite among people.
Chef Makoto Arami, of Singapore-based Ami Patisserie in Scotts Road, has received the Pastry Talent of the Year Award 2025 from French gastronomy guide Le Liste on Monday (June 16). The Japanese chef shares the award with four other chefs and is the only chef from Asia to do so, with the other recipients based in London, Paris, Los Angeles...
Cat Cox, who owns Country Bird Bakery in Tulsa, won Outstanding Pastry Chef or Baker at the 2025 James Beard Awards.
Dr. Grande's covers topics related to counselor education and supervision including but not limited to mental health, human ...
Stay in the know with a recap of our top stories today. 1. Singapore-based Ami Patisserie chef Makoto Arami wins French Pastry Talent of the Year award Chef Makoto Arami, of Singapore-based Ami Patisserie in Scotts Road, has received the Pastry Talent of the Year Award 2025 from French gastronomy guide Le Liste on Monday (June 16)... » READ MORE...
James Beard Restaurant and Chef Awards were hosted on June 16, 2025 in Chicago. Two Asheville chefs were among the nominees.