Golden Cake

White sugar, 1 lb.;

Butter, ¾ lb.;

Eggs, yolks of 16;

Flour, 2 lbs.;

Milk, 1 cupful;

Lemon, 1;

Mace;

Baking powder.

Mix together one pound of fine white sugar, three quarters of a pound of butter, the yolks of sixteen eggs, the rind and juice of one lemon, one cupful of milk, and two pounds of flour, with two teaspoonfuls of baking powder; season to taste with mace. Bake about half an hour.

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